Recipe Type: Snacks & Mains

Crab Bhuna

Crab Bhuna

I didn’t grow up eating crab – some people do, others don’t – but I absolutely love the sweetness, which you can’t really get from any other seafood. This natural sweetness is quite a wonder and it really does work well cooked with the slight crunch of the green beans and the simple spicing, making […]

Harissa Bean Pizza

Harissa Bean Pizza

This is one of those spur-of-the-moment breakfasts, for when you are unprepared and there’s not much in the freezer or fridge – though once you are done with these recipes, you will always have food in the freezer! But for those very occasional days, this is easy, delicious and pretty quick. It’s a really good […]

Shawarma

Shawarma

Shawarmas are like the kebabs that you can justify as being good for you. Well, they’re not particularly bad for you really, and they are actually quite easy to make. You don’t need a roly thing, or a special bread knife or tray. Let me show you how. Preheat the oven to 180°C/fan 160°C and […]

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I am a mamma and a maker.
I am a wife and a weigher of flour.
I am a builder of Lego and baker of cake.
I am a family woman and a family cook.
I am Nadiya Hussain.

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